Fresh Cuts
Premium Pork Belly
4.8(127 reviews)
Thick-cut, even fat layers, skin on.
₹850₹900Save ₹50
₹850 per kg
In stock, cut fresh today
1
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- Storage
- Keep refrigerated at 0–4°C. Freeze on the day of delivery for longer storage.
- Best within
- 3 days of delivery
About this cut
The cut we are known for. Taken from the underside, with four clean bands of fat running through the meat — that layering is what lets it crisp on the outside while staying soft in the middle. Skin left on for crackling.
How we'd cook it
Score the skin, salt generously, and let it sit uncovered in the fridge for an hour before roasting.
- skin-on
- slow-cook
- premium
Nutrition
Per 100 g, raw
| Energy | 518 kcal |
|---|---|
| Protein | 9.3 g |
| Total fat | 53 g |
| — of which saturated | 19.3 g |
| Carbohydrate | 0 g |
| Sodium | 32 mg |
| Cholesterol | 72 mg |
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